I am a spoiled soul.  Erin and the kids made a huge breakfast feast on father’s day with sausage, eggs with peppers, home made coffee cake, strawberries, honey dew and hash browns. In addition to the handmade cards, poems and Ian’s plaster hand print, the kids hooked me up with a couple of awesome BBQ books and grill accessories. 

The first book is Italian Grill by Mario Batali

I can’t wait to try the Beef Braciole “Pinwheel-style” recipe that is a variation of one of my favorite summer recipes; flank steak pinwheels.  The pork shoulder Braciole also looks like it could be a winner. 

The second book is Boy gets Grill by Bobby Flay. 

It is going to be a busy summer in our back yard!

After the great breakfast, my mom stopped by and all of us drove over to Tiger Mountain to hike about 3 1/2 miles to see the Talus Rocks.  Here’s a few shots I took during the hike; click on any of them for a short slide show. 

Despite all of the energy the kids expended on the hike (I think they probably ran 7 or 8 miles back and forth despite the 700+ foot change in elevation), we later met up with Ian’s t-ball team back in Sammamish for a family picnic.  Needless to say, there was not a single complaint last night when bed time arrived

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